Categories
food

Do you know what’s in YOUR steamed bun?

Nathan IM’ed me this article today… sick! Thank goodness we live in a country where there is a little more regulation of the food service industry. But still, it makes me want to start cooking things from scratch more often… who knows what might be in all those pre-packaged products we buy off the shelves! I don’t want to think of it.

Leave a Reply

Your email address will not be published. Required fields are marked *